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“Tasmanian Whisky?” It feels a little like a Peter Kay “Garlic Bread” moment (1). I’m at the Whisky Lounge 2013 Liverpool WhiskyFest and am helping Toby and Jonah present Overeem Single Malt to the U.K. public for the very first … Continue reading
Originally posted on It's just the booze dancing…:
At around 1AM last night I stumbled upon the whisky episode of a four part documentary series produced by the BBC called Addicted to Pleasure which was hosted by the Professor…